What is being tested?
Pertussis, commonly called whooping cough, is a respiratory infection caused by the bacteria Bordetella pertussis. These bacteria are highly contagious and are passed from person to person through coughing and sneezing and close contact. Whooping cough tests are performed to detect and diagnose infection with B. pertussis.
The time between infection with the bacteria and developing signs and symptoms (incubation period) varies from a few days to up to three weeks. B. pertussis typically causes a prolonged, three-stage infection:
- Catarrhal Stage: This is the first stage of the disease, which usually lasts about one to two weeks. Symptoms may resemble a mild cold, with runny nose, low-grade fever and an occasional cough. Infants may develop apnea (a pause in breathing) during this stage and may be more prone to choking. Individuals are highly contagious during this time.
- Paroxysmal Stage: This is the second stage of infection, which may last for one to two weeks or persist for a couple of months, and is characterized by severe bouts of coughing. Coughing is frequently followed by a ‘whoop’ sound and patients may feel exhausted and/or vomit after these coughing fits.
- Convalescent Stage: During the third stage, the frequency and severity of the coughing starts to lessen and decreases over the next two to three weeks.
Whooping cough can sometimes lead to complications requiring hospitalization, particularly for infants, and may include apnea (61%) or pneumonia (23%), or much less frequently convulsions (1%), brain disease or damage (encephalopathy) (about 0.3%) or death (1%).
Whooping cough used to be very common in the United States, affecting about 200,000 people during outbreaks that would occur every few years. Since the introduction of a whooping cough vaccine and widespread vaccination of infants, this number has drastically decreased. For details on the whooping cough vaccine, see the Centers for Disease Control and Prevention (CDC)’s Pertussis: Summary of Vaccine Recommendations.
Importantly, prior infection or receipt of the complete vaccination series for whooping cough do not prevent you from becoming infected as they do not provide lifetime immunity or protection from re-infection. Fully vaccinated individuals who are infected with B. pertussis may develop a less severe infection, with persistent coughing but without the classic paroxysmal cough.
Periodic outbreaks of whooping cough in unvaccinated infants, in adolescents, and in adults still occur in the United States. According to the CDC, 10,000 to 40,000 cases of whooping cough are reported each year. Over 48,000 cases of whooping cough were reported in 2012, the most recent peak year, and many more likely went unreported.
Diagnostic tests for whooping cough
Because the initial symptoms of whooping cough, especially during the catarrhal stage, are frequently indistinguishable from those of a common cold or of other respiratory illnesses, such as bronchitis, influenza (flu), or in children, respiratory syncytial virus (RSV), diagnostic testing is necessary to help identify the infection.
There are a few test methods that may be used to detect whooping cough, and the type of testing your healthcare practitioner orders is largely dependent on how long you have had symptoms.
- Bacterial culture – if the B. pertussis bacteria are present in your sample, this test will grow them on an agar plate. It may take up to 7 days for the bacteria to grow; however, the bacteria may be less likely to grow if you have been treated with certain antibiotics before the sample was collected. Culture testing is most useful in the first 2 weeks after symptom onset. If necessary, bacteria that grow in culture may be used for susceptibility testing to identify the optimal antibiotic to use.
- Polymerase chain reaction (PCR) – this test detects genetic material (e.g., DNA) from the bacteria. The test can be completed within a couple of hours. PCR can detect genetic material from the bacteria from the time of initial symptom onset to approximately 3-4 weeks later.
- Blood test for antibodies (i.e., IgA, IgG, IgM) to pertussis (serology) – these tests detect antibodies produced by the body’s immune system in response to B. pertussis. Antibody testing is not the preferred test because it is an indirect method to identify the infection. This type of testing is most useful in patients with more than 3-4 weeks of symptoms. According to the CDC, serology can be used from 2 to 8 weeks after the cough starts, and in some cases may be helpful up to 12 weeks after onset.
How is the sample collected for testing?
Proper collection of the appropriate samples is essential for accurate whooping cough test results.
For bacterial culture or testing by PCR, a nasopharyngeal (NP) swab or nasal aspirate is collected. For tests to detect antibodies to the bacteria, a blood sample is needed.
- The nasopharyngeal swab is collected by having you tip your head back and then a swab (like a long Q-tip with a small head) is gently inserted through one of your nostrils until resistance is met. It is left in place for several seconds, then rotated several times to collect cells, and withdrawn. This is not painful, but it may tickle, cause your eyes to tear, and provoke a coughing spell.
- For a nasal aspirate, a syringe is used to insert a small amount of sterile saline into the nasal passage and then gentle suction is applied to collect the resulting fluid.
- For antibody testing, a blood sample is obtained by inserting a needle into a vein in the arm.
Common Questions
Sources
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